60+Vegetable Vocabulary Words In English With Pictures
60+Vegetable Vocabulary Words In English With Pictures
Vegetable Vocabulary Words
In this article, you will learn 60+ vegetable Vocabulary Words In English With Pictures. A vegetable is something that can be part of any plant that has a different taste. Eating Vegetables is very beneficial for humans. It makes a person mentally and physically Strong. If you like to eat vegetables then this lesson is especially for you. If you face difficulty in calling the names of Vegetables then After reading this lesson your difficulties will be clear.
Vocabulary Words In English
As you know, We are Talking about 60+Vegetable Vocabulary Words In English With Pictures. We should know the names of all the vegetables which we eat. I will try to explore all vegetable names with pictures. If you like to cook vegetables but you don’t know the names of vegetables don’t worry I will give you a complete list of vegetable names with pictures that helped you in the kitchen when you cooked. At the end of the page I have attached a PDF of this lesson Just scroll down click the below button and download the PDF in your browser easily. Here I will provide you with some lists of vegetable names!
Vegetable Vocabulary List 1:
Carrot:
A carrot is a type of vegetable that grows underground. It’s usually orange but can also be purple, red, or yellow.
Broccoli:
A broccoli is a green vegetable that looks like a small tree. It has a thick stem and lots of little green tops.
Tomato:
A tomato is a red or sometimes yellow fruit that many people think of as a vegetable.
Lettuce:
Lettuce is a leafy green vegetable that’s really good in salads. It’s crisp and kind of watery, with a mild, fresh taste.
Cucumber:
A cucumber is a long, green vegetable that’s mostly water.
Onion:
An onion is a round, bulb-shaped vegetable that comes in different colors like white, yellow, and purple.
Potato:
A potato is a brown or sometimes red or yellow vegetable that grows underground, kind of like a hidden treasure.
Pepper:
A pepper is a colorful and sometimes spicy vegetable. They come in different colors like green, red, and yellow.
Table
| Carrot | |
| Broccoli | |
| Tomato | |
| Lettuce | |
| Cucumber | |
| Onion | |
| Potato | |
| Pepper | |
Vegetable Vocabulary List 1 Part 2:
Spinach:
Spinach is a leafy green vegetable that’s really good for you. It’s like a green, leafy superhero for your body!
Zucchini:
A Zucchini is a green vegetable that looks like a cucumber but tastes a bit different.
Eggplant:
An Eggplant is a dark purple or sometimes black vegetable that’s shaped like a chubby, elongated oval.
Cauliflower:
A vegetable that looks like a fluffy cloud in the shape of a big, round head.
Peas:
A vegetable that is little, round, and green vegetables that like to hide inside pods.
Corn:
Each corn kernel is like a little yellow or white nugget, and they’re all lined up in rows.
Green Beans:
The Green beans are long and skinny, like tiny green sticks. People often eat them as a vegetable.
Radish:
A radish is a small, round or oval-shaped vegetable that’s usually red on the outside, but it can also be white or pink.
Table
| Spinach | |
| Zucchini | |
| Eggplant | |
| Cauliflower | |
| Peas | |
| Corn | |
| Green Beans | |
| Radish | |
Vegetable Vocabulary List 2:
Cabbage:
A Cabbage is a big, round vegetable that looks like a giant green or sometimes purple ball.
Mushroom:
A Mushrooms come in all shapes, sizes, and colors, but the ones you often see in the store are usually brown or white.
Asparagus:
An Asparagus is like a long, skinny green spear that grows from the ground.
Kale:
The Kale is a leafy green vegetable, and it’s really good for you! It looks like a bunch of dark, curly leaves all bundled up.
Artichoke:
An artichoke is a unique-looking vegetable. It’s like a green, spiky flower bud with layers of leaves that you can eat.
Okra:
An Okra is a green vegetable that looks a bit like a finger. It’s long and slender with a pointy end.
Pumpkin:
A pumpkin is a big, round, and orange vegetable that’s often associated with Halloween.
Beet:
A pumpkin is a big, round, and orange vegetable that’s often associated with Halloween.
Table
| Cabbage | |
| Mushroom | |
| Asparagus | |
| Kale | |
| Artichoke | |
| Okra | |
| Pumpkin | |
| Beet | |
Vegetable Vocabulary List 2 Part 2:
Sweet Potato:
A sweet potato is like a distant cousin of the regular potato, but it’s sweeter and often orange or reddish on the outside.
Turnip:
A turnip is a root vegetable that looks a bit like a white or purple ball. It’s kind of like a hidden treasure in the soil!
Squash:
A Squash is a group of vegetables that come in various shapes and colors.
Celery:
It’s like nature’s built-in snack! Celery has a mild, fresh taste and a satisfying crunch when you bite into it.
Leek:
A leek is a vegetable that looks like a long, green onion, but it’s bigger and has a milder flavor.
Swiss Chard:
It looks like a bouquet of leaves with red, yellow, or white stems. People eat the leaves and stems, and they can be cooked just like spinach or kale.
Rhubarb:
It looks like big, pink or reddish celery with really thick, sour stalks. But don’t eat the leaves; they’re not safe to eat.
Bok Choy:
A Bok choy is a leafy green vegetable that’s often used in Asian cooking.
Table
| Sweet Potato | |
| Turnip | |
| Squash | |
| Celery | |
| Leek | |
| Swiss Chard | |
| Rhubarb | |
| Bok Choy | |
Vegetable Vocabulary List 3:
Scallion:
A Scallions are like skinny green onions. They have long, green stems and small white bulbs at the bottom.
Watercress:
It’s like a leafy plant that enjoys swimming! Watercress has small, round leaves with a peppery taste, kind of like a spicy salad green.
Fennel:
It looks like a white bulb with long, green stems that have feathery leaves on top.
Rutabaga:
A rutabaga is a root vegetable that’s kind of like a mix between a turnip and a potato.
Arugula:
The Arugula is a leafy green vegetable that looks a bit like lettuce but with narrower, spiky leaves.
Endive:
Endive is a leafy green vegetable with crisp, curly leaves that look a bit like lettuce, but it has a slightly bitter taste.
Jicama:
It’s kind of like a big, edible root. Jicama has a mild, sweet taste, almost like a cross between an apple and a potato.
kohlrabi:
It has a taste that’s a mix of cabbage and broccoli, with a mild, crisp texture.
Table
| Scallion | |
| Watercress | |
| Fennel | |
| Rutabaga | |
| Arugula | |
| Endive | |
| Jicama | |
| kohlrabi | |
Vegetable Vocabulary List 3 Part 2:
Radicchio:
Radicchio is a vegetable that looks like a small, round head of purple or red lettuce.
Chayote:
It has a mild, crisp texture and a subtle, fresh taste, similar to a cucumber.
Celeriac:
A Celeriac is a knobby, brownish vegetable that’s related to celery.
Escarole:
An Escarole is a leafy green vegetable that looks a lot like lettuce, but its leaves are a bit frilly and have a slightly bitter taste.
Horseradish:
A Horseradish is a root vegetable that looks a bit like a big, brownish carrot.
Daikon:
A Daikon is a long, white vegetable that looks like a giant white carrot or radish. It’s often used in Asian cuisine.
Snow peas:
They are very tender and you can eat both the pod and the peas inside.
Yellow Squash:
The Yellow squash is a type of summer squash that’s bright yellow in color.
Table
| Radicchio | |
| Chayote | |
| Celeriac | |
| Escarole | |
| Horseradish | |
| Daikon | |
| Snow peas | |
| Yellow Squash | |
Vegetable Vocabulary List 4:
Cilantro:
The Cilantro is like a leafy herb with green, feathery leaves and a fresh, zesty taste.
Dill:
It has a unique, slightly tangy taste with a hint of sweetness.
Parsley:
A Parsley is like a leafy green herb with curly or flat leaves. It has a fresh, mild, and slightly peppery taste.
Taro:
It looks like a hairy, brownish tuber, sort of like a potato’s wild cousin.
Ginger:
A Ginger is a knobby, brown root that’s used as a spice in cooking. It’s known for its spicy and slightly sweet flavor.
Plantain:
A plantain is a tropical fruit that looks a lot like a banana, but it’s usually larger and less sweet.
Yam:
A yam is a type of root vegetable that comes in various colors, like orange, purple, or white.
Cassava:
Cassava is a root vegetable that’s popular in many tropical countries. It looks like a long, brownish tuber with rough skin.
Table
| Cilantro | |
| Dill | |
| Parsley | |
| Taro | |
| Ginger | |
| Plantain | |
| Yam | |
| Cassava | |
Vegetable Vocabulary List 4 Part 2:
Bitter Melon:
A Bitter melon is a unique vegetable that looks like a long, bumpy cucumber with green, wrinkled skin.
Chives:
They belong to the onion family. Chives have a mild, oniony flavor but are much milder than regular onions.
Shallot:
They have a mild and slightly sweet flavor, kind of like a mix of garlic and onions.
Salsify:
Salsify is a root vegetable that looks a bit like a long, skinny, brownish root with a scaly texture.
Lovage:
It has a strong, savory flavor that’s a bit like a mix between celery and parsley.
Sorrel:
A Sorrel is a leafy green herb with bright green, arrow-shaped leaves. It has a tangy, lemony flavor that’s quite unique among greens.
Chicory:
A Chicory is a leafy green vegetable with curly or frilly leaves, kind of like lettuce’s fancier cousin.
Sage:
A Sage is like a small, grayish-green herb with soft, fuzzy leaves.
Table
| Bitter Melon | |
| Chives | |
| Shallot | |
| Salsify | |
| Lovage | |
| Sorrel | |
| Chicory | |
| Sage | |
60+Vegetable Vocabulary Words In English With Pictures PDF
Here you can download the PDF of this lesson. Just click on the Below button and Download the PDF in your browser.
